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#1
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What kind of dried seaweed is best for a tang?
Just did a little shopping at the local Chinese market and bought some dried seaweed for my tang. I remember seeing a lot of people on here feeding their tang dried nori, but the only dried nori I saw was roasted nori. Is dried nori and roasted nori the same thing? Wouldn't it lose some nutritional value by being roasted?
As a safety precaution, I also bought some dashi kombu, and figure I'll try that first. What kind of seaweed does your tang get? |
#2
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You're right, you want dried nori, not roasted.
I'm not sure about the Kombu, but it seems like I've read that's it's the Korean equivalent of Nori...but I might have dreamed that Once in awhile I feed my tang Nori soaked in a drop or two of Zoe multivitamin, the rest of the time it gets what I feed everything else. HTH, Mariner
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DESIGN DEMANDS A DESIGNER. ~The perception is that perception is reality, but the reality is that it isn't. |
#3
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Thanks Mariiner, that's what I thought. It figures that their nori only came in roasted form. I'm pretty close to Little Chinatown, though, so maybe I'll check at another store and see what they have.
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