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#1
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Waterkeeper help !!!
Removing nitrates can be done with dosing Vodka, so I have read..... can I get the same results with a shot of beer ?
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Official 2007 FMAS electrical speaker, flashlight and tape measure giver. |
#2
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mmm rum!
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"if I asked the general public what they wanted they would have said they wanted a faster horse" Henry Ford |
#3
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Only if its homebrew
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#4
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haha i wouldnt...personally i think that it masks the nitrates
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#5
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Re: Waterkeeper help !!!
Quote:
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I like getting WET! |
#6
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Only if it's Bud
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That's what I think, and I think I'm right!!! :-p |
#7
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You can't control the wind, but you can adjust your sails. |
#8
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Burp alert!
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#9
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Official 2007 FMAS electrical speaker, flashlight and tape measure giver. |
#10
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tryin to get your fish drunk now are you!?
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#11
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I always use Miller myself. Actually Agios, it probably would be about the same. Beer is alcohol plus a few sugars (true extract in brewing terms). It is very biodegradable, as anyone finds out when their brew goes skunky , and is a carbon source like the ethanol in Vodka. The theory behind the Vodka thing is that denitrification requires a source of organic carbon to aid in the reduction of NO3 to N2. This is accomplished by bacteria under low oxygen tension in the sandbed.
My only concern here is if it is needed. In most tanks there is plenty, if not too much, dissolved organic carbon already. Decaying food and metabolic products in the tank are DOC so why not use that? Anyhow, there is a following for the practice and This Thread gives all the gory details.
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"Leading the information hungry reefer down the road to starvation" Tom |
#12
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Miller will give all your livestock a headache
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That's what I think, and I think I'm right!!! :-p |
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