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Old 12/18/2007, 03:00 PM
ShipWreck2 ShipWreck2 is offline
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Join Date: Mar 2005
Location: Ontario's West Coast
Posts: 22
Quote:
Originally posted by Randy Holmes-Farley
It doesn't give enough info to compare to Dowflake. That is the same spec that Dow's food grade meets, but Dow now has too much bromide. It might be repackaged Dow material.
What specific questions do I need to ask?